Easy Migas
EASY MIGAS INGREDIENTS: 2 Tbsp. vegetable oil 4 corn tortillas, ripped into 2-inch pieces 1 bell pepper (any color), diced 1 jalapeno, finely chopped 2 garlic cloves, crushed and chopped ½ small onion, diced 5 large eggs Kosher salt ½ cup salsa ½ cup shredded pepper jack or monterey jack cheese  TOPPINGS (optional) ¼ […]
Garlic Ginger Pork
GARLIC GINGER PORK INGREDIENTS: 1 ½ lb. – ¼ inch boneless center cut pork loins, cut into strips 1 tsp. Kosher salt ½ tsp. black pepper 1 Tbsp. canola oil 5 cloves garlic, peeled and minced 2-inch knob fresh ginger, grated ½ cup honey 2 Tbsp. to ¼ cup sriracha sauce 1 Tbsp. rice or […]
FISH TACOS
FISH TACO INGREDIENTS: 24 small white corn tortillas 1.5 lb tilapia 1/2 tsp ground cumin 1/2 tsp cayenne pepper 1 tsp salt 1/4 tsp black pepper 1 Tbsp olive oil 1 Tbsp butter FISH TACO SAUCE INGREDIENTS: 1/2 cup sour cream 1/3 cup mayonnaise 2 Tbsp lime juice 1 tsp garlic powder 1 tsp sriracha […]
DIABLO SHRIMP
INGREDIENTS: 8 dried guajillo chiles (rinsed, stems and seeds removed) 3 dried chile de arbol chiles (rinsed, stems removed) 3 roma tomatoes chopped 2 garlic cloves 1/2 medium white onion chopped 1 tsp kosher salt 5 Tbsp olive oil 1.5 lbs large raw shrimp (peeled, deveined and tail-on) salt and pepper to taste INSTRUCTIONS: In […]
